Getting ready for summer, enjoy this sorbet!
Ingredients:
1 ripe pineapple
4 tablespoons sugar
1 cup water
4 tablespoons fresh lemon juice
Equipment:
Blender
Instructions:
2) Put sugar, water, lemon juice and pineapple in blender
3) Blend until completely smooth
4) Freeze for four hours or until frozen, mix frequently for best results
5) Re-blend and serve
6) Store in freezer
Visuals:
Pineapple, Sugar, Lemons, Water |
Combine in blender |
Blend until smooth |
Store in freezer (Bottom half of our freezer is compost [: ) |
If pineapple isn't ripe, you may need to add more sugar to make it more sweet
Enjoy!
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