Sunday, June 22, 2014

Baby Carrot Fries

Baby Carrot Fries


Ingredients:
2       Bunches of baby carrots, cleaned
2       Tablespoons of olive oil
1       Teaspoon black pepper
1-2    Teaspoons sea salt


Instructions:

1) Preheat oven to 350 degrees
2) Mix oil, salt, pepper and carrots together, until carrots are coated, in a bowl
3) Put carrots on a tray and cook in oven 35 minutes or until tender 
4) Optional: season with more salt and pepper
Visuals:
Mix Carrots, oil, salt and pepper in bowl
Place coated carrots on tray
Cook until tender
Enjoy!


Great as: 
- side dish
- snack

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